Posted in Home Decor Candles on 01/07/2004 09:48 pm by admin

How long can I refrigerate dough for an apple pie crust refrigerated for before using it?
I want to bake an apple pie for Thanksgiving, but I don't have the time to make it all in one day. I'd like to make the pie crust before hand, like on Mon or Tues and then roll it out and finish the pie on Thursday. Is this to long to refrigerate the dough?
No, that time is perfect as long as you keep it stored properly so that nothing will contaminate the dough(smells, liquid). Try to seal it airtight if possible, it will prevent drying of the dough as the refrigerator will suck moisture to keep things cool if I remember.
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